Sunday, December 11, 2011

Mulled Cranberry Sipper

This is an interesting twist to the usual Hot Mulled Wine! 
Alcoholic Mulled Cranberry Sipper:
6 c. cranberry cocktail
3 c. orange juice
¼ c. packed brown sugar
2 - 3-in. cinnamon sticks
1 tsp. whole allspice
½ tsp. whole cloves
1 c. orange liqueur
Combine all ingredients except orange liqueur in large saucepan. Heat to boiling and reduce heat, simmering 10 min. Strain to remove spices (alternately, remove spices bundled in a 6-inch square of cheesecloth tied with string). Stir in orange liqueur. Serve hot, from large crock pot or coffee urn. Makes 20 servings, using four-ounce punch glasses. 
- With thanks to the good people at Ocean Spray Cranberries (Slightly modified)

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