Wednesday, September 25, 2013

Nicole’s Seasoning Salt Substitute

In the days when I was young and poor, I used to make this sodium-free substitute for seasoning salt. I stumbled across the recipe just the other day, and - now that I’m old and poor - thought it might be a good idea to resurrect it! 

Nicole’s Seasoning Salt Substitute:

1 tbsp. dry mustard
1 tbsp. garlic powder
1 tbsp. onion powder
1 tbsp. paprika
1-½ tsp. black pepper or cayenne powder
1 tsp. dried basil
1 tsp. dried thyme

Shake together in covered jar. Label and store up to one year in dark, dry, cool place. 

Note: If you can’t shake the sodium habit, transform this into Seasoning Salt by adding 1-to-2 tbsp. iodized or sea salt.

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