Saturday, January 25, 2014

Golden Glow Vegetable Dip

This absolutely marvelous dip has been one of my top, top, top favorites for years and years. The blend of flavors couldn’t be better! Don’t substitute any of these ingredients … This dip is perfection itself.


Golden Glow Vegetable Dip:


1 tbsp. (15 mL) granulated sugar

1 tbsp. (15 mL) garlic salt

½ tsp. (2.5 mL) curry powder

1 tsp. (5 mL) horseradish

1 tsp. (5 mL) grated onion, fresh or dried

1 tsp. (5 mL) cider vinegar

½ c. (125 mL) sour cream

½ c. (125 mL) mayonnaise


Combine all ingredients. Cover and refrigerate at least 2 hr. to allow flavors to blend. Yields 1 c. (250 mL)

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