If you’re fortunate enough to have a turkey in the freezer, you may be thinking it’s “too much” Turkey Lurkey to serve. It isn’t. Leftovers make turkey an economical and practical choice - even if just for one or two meals. And if you think of turkey as a “special” meal … Remember that you’re “special,” too!
• Turkey Stroganoff with Condensed Cream of Mushroom Soup
• Turkey Pot Pie with Biscuit Crust
• Turkey, Tomato, and Rice Soup
• Nicole Parton’s Sexy Undressing (Stuffing for Turkey)
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