The perfect summer salad! Wait for it, those of you in the Southern Hemisphere!
Cucumber-Tomato Salad |
Cucumber-Tomato Salad:
To Prepare the Salad:
1 long English cucumber, unpeeled (or 1 salad cucumber with seeds), sliced 1/3 in. (0.85 cm) thickness, each slice halved
2-3 large tomatoes, cut into eighths 1/2 small red onion, sliced 1/4 in. (0.6 cm) and cut into 1/4 in. (5 cm) widths
To Prepare the Dressing:
1 tbsp. (15 mL) fresh or dried herbs (optional)
2 tbsp. (15 mL) olive oil
1 tbsp. (15 mL) red wine vinegar
Salt and pepper, to taste
Toss with cucumber slices and tomatoes. Cover and refrigerate several hours in advance to allow the flavors to blend. Toss again just before serving.
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